244 E 79th St, New York, NY 10075
(212) 537-7745
Join us this New Year's Eve for the Upper East Side's party of the year! For our 5pm seating we will be offering an a la carte menu. For our 7pm and 9pm seatings, we will be offering the following prix fixe menu. Seatings from 9pm onward will conclude with a champagne toast at midnight.
Visit the Reservations tab or call us at (212) 537-7745 to reserve your table today!
Three Course NYE Prix Fixe
$65.00 per person for 7pm seatings | $75 per person for 9pm seatings
First Course
(Choose One Per Person)
Wild Arugula Salad
Granny Smith Apples, Red Onions, Toasted Almonds, Blue Cheese, Lemon Vinaigrette
Butternut Squash & Kale Salad
Bosc Pear, Candied Pecans, Goat Cheese, Champagne Vinaigrette
Roasted Beet & Rainbow Chard Salad
Honey Crisp Apples, Toasted Pistachio, Feta, Citrus Vinaigrette
Burrata
Imported Cow’s Milk Cheese, Roasted Tomato Almond Pesto, Grilled Crostini
Spicy Tuna Tartare Crostini
Sunny Side Up Quail Egg, Chives
Duck Confit Spring Rolls
Sweet & Spicy Plum Sauce
Manchego & Chorizo Croquettes
Red Pepper Emulsion
Pasta Available as 1st or 2nd Course Portion
Gnocchi Pomodoro
San Marzano Tomato, Burrata Cream, Basil, Parmigiano
Black Pasta
Linguini Pasta, Spicy Lobster Arrabiatta
Ricotta & Swiss Chard Ravioli
Parmigiano, Truffle Butter
(Optional Shaved Black Winter Truffle: $5 supplement for 1st course, $10 for 2nd course)
Paccheri Bolognese
Veal & Beef Ragú, Parmigiano
Second Course
(Choose One Per Person)
Seared Diver Scallops
Black Truffle Vinaigrette, Truffle Potato Puree, Mache
Roasted Salmon
Crimini Mushrooms, Brussels Sprout Leaves, Truffle Oil
Sesame Crusted Tuna
Yuzu, Soy Vinaigrette, Ponzu Glaze, Bok Choy
Organic Boneless Half Chicken
Crispy Fingerling Potatoes, Rosemary White Wine Jus
Skirt Steak
Asian Pear, Soy Marinade, Scallion Fried Rice
Grilled Lamb Chops
Mint Yogurt Sauce, Herbed Baby Potatoes
Roasted Long Island Duck Breast
Swiss Chard Whipped Potatoes, Port Wine Sauce
Duo de Boeuf
Braised Beef Short Rib, Grilled Hangar Steak, Truffle Potatoe Purée, Carrots,
Brussel Sprout Leaves
Dessert
(Choose One Per Person)
Blueberry & Ricotta Cheesecake
Graham Cracker Crust, Blueberry & Port Wine Sauce
Flourless Chocolate Cake
Nutella Filling, Brandy Caramel Sauce, Hazelnuts, Vanilla Ice Cream
Tiramisu
Bailey’s Liquor, Shaved Chocolate
*Pleased be apprised that this menu is subject to change*
CHEESE AND CHARCUTERIE
Selection of Three (3) Cheeses $15.00
Selection of Five (5) Cheeses $22.00
Selection of Two (2) Meats $16.00
Selection of Four (4) Meats $22.00
Butternut Squash and Kale Salad $13.00
Candied Pecans, Bosc Pear, Goat Cheese, Champagne Vinaigrette
Wild Arugula Salad $13.00
Granny Smith Apples, Red Onions, Toasted Almonds, Blue Cheese, Lemon Vinaigrette
Beet & Honey Crisp Apple Salad $13.00 Toasted Pistachio, Horseradish, Watercress, White Balsamic Vinaigrette
Grilled Octopus Salad $18.00 Imported Spanish Octopus, Arugula, Gigante Beans, Tomato, Gaeta Olives, Red Onion, Lemon
Duck Confit Spring Rolls $12.00
Sweet and Spicy Plum Sauce
Manchego and Chorizo Croquettes $9.00
Red Pepper Emulsion
Butternut Squash Soup $9.00 Scented with Toasted Pumpkin Seeds, Creme Fraiche and Chives
Burrata $16.00
Imported Cow's Milk Cheese, Roasted Tomato Almond Pesto, Crostini's
French Fries $7.00 Ginger Ketchup
Baby Bok Choy $9.00
Ponzu Glaze, Chili Flake, Ginger and Garlic
Scallion Fried Rice $9.00
Garlic, Ginger and Soy
With Chorizo and Hot Sauce $11.00
Creamed Spinach $9.00
Bechamel, Shallots & Garlic
Crispy Brussels Sprouts $9.00 Ssiracha Honey Vinaigrette, Pecorino
Gnocchi Bolognese $19.00 Veal & Beef Ragu, Parmigiano
Trofie Al Pesto $18.00 Warm Burrata, Pistachio & Basil Pesto, Roasted Cherry Tomatoes
Ricotta & Swiss Chard Ravioli $19.00 Truffle Butter, Parmigiano
Pumpkin Agnolotti $17.00
Mascarpone, Brown Butter, Sage, Pumpkin Seeds
Black Pasta $22.00
Linguini, Spicy Lobster Arrabiatta
Crispy Oysters $13.00
Wasabi Sauce
Spicy Yellowfin Tuna Tartare Crostini $15.00
Sunny Side Up Quail Egg, Chives
Roasted Scallops $24.00 Butternut Squash Puree, Hen of the Woods Mushroom, Bacon, Mache
Steamed Mussels $16.00
Leek, Shallot, Garlic and White Wine Sauce
Fish Tacos $17.00
Panko, Pickled Cabbage, Jalapeño, Avocado, Cilantro, White Sauce
Roasted Salmon $19.00
Crimini Mushrooms, Brrussels Sprout Leaves, Truffle oil
Tuna Poke Lettuce Wraps $18.00 Avocado, Mango, Soy, Ginger, Garlic, Sesame, Wasabe Mayonnaise
Pan-Roasted Branzino $24.00 Kale, Quinoa, White Wine Sauce
Maryland Crab Cakes $17.00 Avocado Mousse, Mango, Frisee, Red Onion, Red Pepper Emulsion
Chicken Satay $15.00
Yogurt Curry, Spicy Peanut Sauce, Cilantro, Grilled Pineapple, Crushed Peanuts
Braised Lamb Meatballs $15.00
Creamy Polenta, Tomato Sauce, Parmigiano
Kobe Beef Sliders $19.00
Wisconsin Cheddar, Caramelized Onions, Hand-Cut Fries, Ginger Ketchup
Braised Short Rib Tacos $17.00
Crispy Tortilla, Spicy Avocado Sauce, Refried Black Beans, Tomato, Cheddar, Lettuce
Skirt Steak $22.00
Asian Pear, Soy Marinade, Scallion Fried Rice
Organic Boneless Half Chicken $22
Crispy Potatoes, Rosemary White Wine Jus
Roasted Long Island Duck Breast $26.00 Swiss Chard Whipped Potatoes, Port Wine Sauce
Roasted Rack of Lamb $27.00 Pistachio and Panko Crust, Honey Red Wine Sauce, Brussels Sprout Leaves, Mashed Potatoes
30 Day Dry-Aged Strip Steak $28.00 Maldon Salt, Ollio Extra Virgin Olive Oil
Blueberry and Ricotta Cheesecake 10
Graham Cracker Crust, Blueberry and Port Wine Sauce
Flourless Chocolate Cake 10
Nutella Filling, Brandy Caramel Sauce, Hazelnuts, Vanilla Ice Cream
Tiramisu 10
Bailey’s Liquor, Shaved Chocolate
Churros 10
Cinnamon and Sugar, Dulce de Leche
Creme Brulee 10
Bruleed Blood Orange, Vanilla Custard